[Sca-cooks] Cooking techniques- Was Funges Follies-

[johnna holloway]

left word out--- quote reads---
sorry about that... left out word in CAPS

Elizabeth David certainly didn't feel that modern
> foods were the same. She wrote that "The reproduction
> of dishes cooked precisely according to the recipes
> of a hundred or two hundred years ago is a fairly pointless
> undertaking, not only because our tastes, our methods
> of cookery and our equipment have so totally changed
> but because even the identical INGREDIENTS would no longer taste the same." [An Omelette and A Glass of Wine, p287]

One wishes at times that one had taken typing...

johnna holloway