[Sca-cooks] Recipes with roses?
Sue Clemenger
mooncat at in-tch.com
Wed Mar 27 06:13:16 PST 2002
My favorite (well, the one I remember off the top of my head <g>)
rose-related recipe was a cheesecake-thingy from Platina. ISTR that it
had a shell/crust, and a filling of some sort of fresh cheeses, with
chopped up cherries and rosepetals mixed inside. I *think* there's a
copy of it somewhere in the house, if you're interested.
--Maire
"Morgan Cain (Ansteorra)" wrote:
>
> Hello! For a "rose in any medium" contest (they did not specify that it had to be pictorial or sculptural) I am thinking of entering lots of food-oriented items. I have someone who can give me rose wine, and am working on rose beads, and looking for all my recipes that contain rosewater in taste-able quantities. Does anybody have suggestions? I have a couple of months to prepare, but want to try to offer as many documentable items as possible.
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