[Sca-cooks] 13th or 14th cent. Italian food

[david friedman]

>On 27 Mar 2002, at 16:09, david friedman wrote:
>
>>  >Does any one have sources for period food in this time period?
>>
>>  Platina is late 14th century; there are two published translations.
>
>Platina is 1475, IIRC; that would make it late 15th century.
>
>
>Brighid ni Chiarain *** mka Robin Carroll-Mann
>Barony of Settmour Swamp, East Kingdom
>rcmann4 at earthlink.net
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Oops. Mea Culpa.

Then Anonimo Veneziano and Anonimo Tuscano may be it.
--
David Friedman
Professor of Law
Santa Clara University
ddfr at best.com
http://www.daviddfriedman.com/