[Sca-cooks] RE: Sca-cooks digest, Vol 1 #1850 - 16 msgs

Marilyn Traber marilyn.traber.jsfm at statefarm.com
Thu May 9 11:42:00 PDT 2002


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Well, I do have soup for the qan...and Phlip and I are planning on being at
Pennsic, and I am planning on bringing it. You could come down to the camp
and let your fingers do the walking through it to come up with menu ideas
;-)
margali


the quote starts here:
Just as a further aside - The Great Dark Horde (well, in Atlantia) may
well be cooking feast for our Crown Tourney in November this year if my
barony's bid is accepted. That means me (Rosine), Master Thomas, Chimbai
(he's a trained "modern" chef, which I hadn't known before this year), and
Chon.... anyone got any suggestions? Thomas, of course, knows what he's
doing, but me - well, I've only cooked tavern fare before and assisted at
any other style feast. And Chimbai (scary man) suggested " mongolian white
feast" since the season is correct, but I'm sure he was joking. I hope.

Rosine
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