[Sca-cooks] tsaziki (yoghurt) sauce

[Olwen the Odd]

Can't you buy frozen Gyro's already made down where you are?  Don't know
what they taste like, but they sell them up here in many grocerys.
Olwen, gyro fan

>Maire replied to me with:
> > Jeez, Stefan....I've got a recipe for them.  They're not hard to make.
> > Would you like it?
> > --
>
>Sure. But I think I will try to find some pita bread first. This
>idea of making some gyros is getting more and more complicated.
>
>And no, I do not wish to raise my own lambs to get the meat to
>put on my homemade vertical rotating rotissarie to make the meat
>to go with my homemade tsaziki sauce...
>
>Stefan
>
> > "Harris Mark.S-rsve60" wrote:
> > > Okay. I'm not sure my regular grocery sells these, but I think
> > > I've seen them, so I'll just have to look around. You mention a
> > > "pocketless pita". What is the traditional way to eat these?
> > > If I remember correctly, both the gyros I've had at Gulf Wars
> > > and the ones I've had at a Greek place here in town simply
> > > folded over the pita, like a tortilla, and filled that. No cutting
> > > a slit in the gyro.
> > >
> > > I guess I could use a flour tortilla, but I think I'd rather
> > > have a pita.
>
>--
>THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
>    Mark S. Harris            Austin, Texas          stefan at texas.net
>**** See Stefan's Florilegium files at:  http://www.florilegium.org ****
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