[Sca-cooks] Introduction and Question

[AnnaMarie]

What they said <g>  Actually I drink hot drinks all the time.  I tend to be
on the cold side internally and even in 100 degree weather warm drinks are
fine for me.  I don't even like my water cold, prefer it at room temp.
Since I don't drink anything but tea, tisanes and water I'm trying to find a
period equivalent.  Coddles and possets frankly sound vile and I'm not a
real big sweet person so alot of the fruited syrups are right out.
However.... I did just vist the Andulasian cookbook (Thank's Cariadoc) and
believe I might fiddle with either the root syrup or the mint syrup and see
if I can come up with one that works for me with less honey/sugar.  Frankly
the root syrup sounds like a precurser to a type of Chai......

Still wondering if Camellia sinensis made it to Italy early.......

Kristianne
Wolf Song Day Spa & Herb Shop

> Yeah!
> --Maire, from the northern part of the kingdom that Constance and
> Kristianne live in <g> (hey, we had 10 inches or something like that of
> snow last June...what can I say? <g>)
>
> LadyPDC at aol.com wrote:
> >
> > > Since summer is fast approaching, why are you interested in HOT
drinks? :-)
> > >
> > >
> >
> > Perhaps because she lives in a Kingdom where evenings even in the height
of
> > summer can be anywhere from cool to down-right chilly.  Warm beverages
of an
> > evening at camping events in this kingdom are most welcome, esp those of
a
> > non-alcoholic nature for those who do not imbibe.
> >
> > Constance de la Rose
> > (from the same kingdom)
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