[Sca-cooks] Re: cane vs beet sugar
Vincent Cuenca
bootkiller at hotmail.com
Wed May 15 08:13:04 PDT 2002
Whoops! Missed the original intent of your post. Piloncillo is a cane
sugar, barely refined.
Vicente
(too much coffee, not enough sleep)
______________________________________________________________________
If you get into a jam, you can always eat something, blow something up or
throw penguins. --Jim Henson
_________________________________________________________________
Send and receive Hotmail on your mobile device: http://mobile.msn.com
More information about the Sca-cooks
mailing list