[Sca-cooks] Bailey's Irish Creme

Christine Seelye-King kingstaste at mindspring.com
Sun May 19 09:04:16 PDT 2002


It makes a lovely souffle, served with a white chocolate sauce! (Ok, one of
my former chefs served this at the hotel they worked at, simply marvelous!)
Christianna

> -----Original Message-----
> From: sca-cooks-admin at ansteorra.org
> [mailto:sca-cooks-admin at ansteorra.org]On Behalf Of Aurore Gaudin
> Sent: Friday, May 17, 2002 10:21 PM
> To: sca-cooks at ansteorra.org
> Subject: [Sca-cooks] Bailey's Irish Creme
>
>
> This is a multi-part message in MIME format.
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> I'm sitting with a bottle of Bailey's Irish Creme alcohol.  Only
> way I know of using it is drinking it with ice.  Is there any
> other way I can mix it with something or cook with it?  Aurore
> --
>
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