[Sca-cooks] Cheese & coolers

[jenne at fiedlerfamily.net]

> Wow. You go through that many jars of Miricle Whip? I like the idea.
> I was wondering if my wife (since I don't like mayonnaise) would even
> go through one jar before Pennsic. In a group, these jars with screw
> lids have advantages, since almost anyone can tell how to close a jar
> with a screw lid, whereas some of those plastic box type containers
> can be surprisingly difficult to get completely sealed, even if you've
> worked with that particular brand before.

For the plastic gallon size jars, visit your local deli counter and offer
to buy their empties. These are great for Pennsic as you can put dry goods
into them and not worry about damp, spillage or breakage.

-- Jadwiga Zajaczkowa
jenne at fiedlerfamily.net OR jenne at tulgey.browser.net OR jahb at lehigh.edu
	"Index your brain."