[Sca-cooks] Welserin recipe?
Susan Fox-Davis
selene at earthlink.net
Fri Nov 1 10:06:17 PST 2002
Margali wrote:
> OK, I give up, I thought I saved that recipe for the pig meat [something
> like making domestic pig taste like boar] and now I can't find it.
>
> Any chance of getting the original german and the translation and redaction
> posted again?
>
> I checked 3 different sites online with recipes from her and couldn't find
> the recipe I need....Help!
I have the whole Welserin transation on my computer at work.
Good thing nobody else uses this computer!
Here is where you can download it too:
<http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html>
However, I can't figure out which recipe you need. The pork recipes are
mainly for sausages and there are a couple for boar's head.
Hope I helped a little, Selene C.
More information about the Sca-cooks
mailing list