[Sca-cooks] Got a question about frozen turkey
Heleen Greenwald
heleen at ptdprolog.net
Mon Nov 4 05:41:33 PST 2002
Thanks for the info Master A.
:-)
Phillipa
----- Original Message ----- >
> If this is a deep-freeze we're talking about, rather than the freezer
> compartment of your fridge, they should be okay. Note that the "sell
> by" date is the result of issues like corporate liability, and is
> much more a conservative estimate of what the meat packer needs to do
> to make absolutely sure there are no liability lawsuits, than a clear
> statement that anything past that date is going to be either
> dangerous or even of low quality.
>
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