[Sca-cooks] Cheese Making books

[Stefan li Rous]

Cera asked:
> I'm looking for some recommendations for books on cheese making. Especially
> ones that cover both recipes, technique and some history of the cheese.

Well, the books are likely to be more consistant in style and have
more depth, but you might find these Florilegium files in the FOOD
section to be of use:

Cheese-Making-art (30K)  9/29/97    "Cheese Making for the Compleat Novice" by
                                       Lady Aoife Finn.
cheesemaking-msg  (87K)  4/19/02    Comments and info. on cheesemaking. Recipes.

There are also probably some book recommendations in these files.


--
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris            Austin, Texas         StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****