[Sca-cooks] Re: Cost of feast
Gorgeous Muiredach
muiredach at bmee.net
Tue Nov 12 13:25:18 PST 2002
Serena,
Having worked 14 years in professional kitchens, I am well aware of the
"accessory" costs tied into a meal. An actual food cost of 25% to 30% is
what is usualy considered the norm to make money. The finer the meal, the
higher the foodcost for a restaurant. I've worked in places where food
cost was about 50%.
I don't believe your theory holds much water. It does, a bit, but I still
think that we tend to expect a heck of a lot for darn little.
You're right, at feast you have no "choice" of item on the menu... No,
instead you get 3, 4 sometimes 5 courses with anywhere from 3 to 5 dishes
in each course... 20, 25 different dishes! Right, you don't have a choice
of what to order, but you do get a choice of what you'll eat!
Don't get me wrong, I'm not pushing for higher cost of feast
necessarily. I am *well* aware that a majority of SCAdian have limited
funds to attend feast, etc.
I just think that an "attitude readjustment" would be nice.
Gorgeous Muiredach the Odd
Clan of Odds
Shire of Forth Castle, Meridies
mka
Nicolas Steenhout
"You must deal with me as I think of myself" J. Hockenberry
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