[Sca-cooks] Re: OOP - Turkey, again!

Bronwynmgn at aol.com Bronwynmgn at aol.com
Tue Nov 26 15:34:30 PST 2002


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In a message dated 11/26/2002 4:28:45 AM Eastern Standard Time,
rosine at sybercom.net writes:


> I can tell that I left out an important point. My turkeys are _never_ dry.
> In fact, it seems almost as if they, well, steam cook rather than bake.
> That's why they fall apart. Am I just weird? No one else has this problem?
>
>

I wish I did.  I love poultry cooked to that melt-in-your-mouth point.  I
keep nibbling off the carcass long after I'm really full.

Brangwayna



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