[Sca-cooks] sugar substitutes (Mostly Aspartame, but not totally)

[Kirsten Houseknecht]

no, you arent the only one. not by a long shot.

but i would suggest you try Splenda, if you havent. as *many* of the people
who cant deal with the other ones can eat it.
Kirsten
kirsten at fabricdragon.com
http://www.fabricdragon.com

"Did you vote?  No?   Then don't come whining to me...."
----- Original Message -----
From: "Pixel, Goddess and Queen" <pixel at hundred-acre-wood.com>
To: <sca-cooks at ansteorra.org>
Sent: Wednesday, November 27, 2002 9:42 AM
Subject: Re: [Sca-cooks] sugar substitutes (Mostly Aspartame, but not
totally)


> Am I the only one for whom all sugar substitutes either taste nasty or
> give me screaming migraines? I will tolerate saccharine in my chewing gum
> because I grew up with it, but everything else I must avoid. And we won't
> even go into the food coloring issues...
>
> Margaret
>
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