HEY GUNTHAR! RE: [Sca-cooks] Advice on cleaning deep frying pots

Laura C. Minnick lcm at efn.org
Mon Oct 14 11:54:42 PDT 2002


At 02:29 PM 10/14/02 -0400, you wrote:
>> >
>> I once lived with a woman who grew up on a farm and her mom used cast
>> iron a lot. She nearly jumped out of her skin one day when I came home
>> one day and into the kitchen, and screamed. Shewas washing the skillet
>> in a sinkful of soapy dishwater.....just like her mom did, she always
>> claimed.
>>
>> --
>> Edouard, Sire de Bruyerecourt
>> bruyere at mind.net
>> ================================================================
>> "Je suis, je sais, je sers!"

Ok- this is not the first time this happened, but I thought it was just a
glitch. I get everyone's posts _but_ Edouard's, and oddly, I am interested
in what he has to say. What is happening? Is it on the list? Cause he's
whitelisted at EFN...

BTW, oh He Who Is So Particular About Cast Iron, who the h*ll do you get
things like garlic and curry out of the cast iron if you don't hit it with
a slpash of very hot water and a leete swish of soap on occasion? I really
hate it when my pancakes taste of last night's dinner.

'Lainie
____________________________________________________________________________
Sometimes Life makes drastic changes without our permission...



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