[Sca-cooks] Re:gum tragacanth

[Kirsten Houseknecht]

i buy the stuff all the time (and re sell it too) for incense makers.......
you can order it pretty easily.  liquid or powder form? i usually get the
powder.....

oh, and specify food grade! the industrial has contaminants not safe for
food.
Kirsten
kirsten at fabricdragon.com
http://www.fabricdragon.com

"Did you vote?  No?   Then don't come whining to me...."
----- Original Message -----
From: "Vincent Cuenca" <bootkiller at hotmail.com>
To: <sca-cooks at ansteorra.org>
Sent: Monday, October 21, 2002 4:13 PM
Subject: [Sca-cooks] Re:gum tragacanth


> >
> >Hmm, just found this... I probably wouldn't *eat* the stuff, but if
someone
> >was making a quantity of sugarpaste they didn't care whether it was
> >actually
> >edible, this might be a good deal, as it's much cheaper than I've seen
Gum
> >Tracaganth before...
> >
>
>http://www.tandyleather.com/prodinfo.asp?number=226403&variation=&aitem=7&m
i
> >tem=7
> >
> >Generys
>
> Any perfumers out there?  I've got a period incense recipe that calls for
> it, along with benzoing and some other things.
>
> Vicente
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