[Sca-cooks] large dayboard feast: need advice from those who have done this before

[Susan Fox-Davis]

ee-Yikes.  We'd better get that recipe before Doc gets any more
"inspiration"!

Peas Pie sounds like an English version of Indian samosas in a way, if you
count mushy peas as a sort of "dal"?  Could be yummy.

Selene in Caid

Daniel Myers wrote:

> Peas pies hot
> Peas pies cold
> Peas pies recipe
> Please be told!
>
> - Doc (who's codeine is working really well now)
>
> On Thursday, October 24, 2002, at 12:45 PM, Susan Browning wrote:
>
> > Recipe for the peas pies please?
> >
> > Eleanor
> >
> > ----- Original Message -----
> > From: <Robyn.Hodgkin at affa.gov.au>
> > <large snip>
> >
> > With pastries (except open tarts) you will use a great deal less
> > filling
> > than you might think.  I recall that 1kg of peas will make about 100
> > peas
> > pies for example.  Now THEY are a cheap dish, and sooooo yummy.
> >
> > Hope this is of some help.
> >
> > Kiriel
> >
> >
> >
> >
> >
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