[Sca-cooks] Spanish menu

[Sue Clemenger]

Uhm....Is there a version available in English? <g>
--maire, sadly Spanish-deficient beyond "huevos rancheros"

Robin Carroll-Mann wrote:
>

> You might also want to look at the menu posted here:
> http://www.jimena.com/cocina/apartados/nobleza.htm#menu
>
> I am planning to do something similar at my feast in January.  Note
> that "Comer higos a la francesa" (Nola recipe #100) is
> recommended as a good dish for the beginning of a meal.
>
> Brighid ni Chiarain *** mka Robin Carroll-Mann
> Barony of Settmour Swamp, East Kingdom
> rcmann4 at earthlink.net