[Sca-cooks] rose hips oop

Olwen the Odd olwentheodd at hotmail.com
Mon Oct 28 11:17:26 PST 2002


..back in the 60's and 70's *I* used to be a hippy tart!
Olwen

>does sound good.i'll make some after the hippy tart.
>thank you all for your ideas.the 9 year old next door
>had to show me how to use the search on stephen's
>site(not even going to try to spell it off the top of
>my head(
>
>--- Daniel Myers <doc at medievalcookery.com> wrote:
> > I think you can make preserves out of them.  I've
> > had rose petal jam
> > before and it's absolutely wonderful.
> >
> >
> > On Sunday, October 27, 2002, at 12:58 PM, robert
> > frazier wrote:
> >
> > > hi all;
> > > my roses have gifted me with several dozen thumb
> > size
> > > hips.any ideas what i could do with them?
> > > i know they are hi in vitamin C and can be eaten
> > in
> > > food but that all I've been able to find out.
> > > how do i dry them?
> > > any help as all was is very much appreciated.
> > >
> > > =====
> > > robert frazier
> >
> >
> >
> > --
> >
>-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
> >   Edouard Halidai  (Daniel Myers)
> >   http://www.medievalcookery.com/
> >
>-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
> >
> > _______________________________________________
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> > Sca-cooks at ansteorra.org
> > http://www.ansteorra.org/mailman/listinfo/sca-cooks
>
>
>=====
>robert frazier
>stallarifannsk household,An Tir
>S.S.D.D.
>
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