[Sca-cooks] Lookin for Farced type Chicken

[Olwen the Odd]

>>Can't recall where it's from right now but there is a recipe for flattened
>>chicken.  I know it's a period recipe because we serve it at events
>>(including an upcoming one) and I know it debones a whole chicken because
>>I
>>end up deboning the damn things.  Cripes I wish some other folks around
>>here
>>would learn to do that...
>
>Well Olwen, why don't you talk to your Master?  If I recall, several of
>your fellow apprentices attended the session on boning poultry not all that
>long ago  <g>
>
>Or am I raising a sore point?  <eg>
>
>Gorgeous Muiredach the Odd

Household or apprentice brothers and sisters aren't alway members of the
Bright Hills Cooks Guild...some are, some aren't, some guild members do
other things that they can do better than me.  Some we don't trust with
sharp knives in hidden places...(I didn't say that)
Olwen

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