[Sca-cooks] Very carefully not panicking...

[Christine Seelye-King]

Keep your lists handy, and check off everything as it gets done.  Have an
honest approximation of your timetable laid out.  Get plenty of sleep, take
whatever you need to remain comfortable.  Bring lunch already prepared if it
isn't already being taken care of.  Be prepared to roll with the punches as
the day plays out, not everything will go as planned, but it doesn't have
to!
Stay calm, it will be fine.
Christianna


 Do you all have any words of reassurance for a very nervous first time
cook? :-)
>
> Generys