[Sca-cooks] Re: Scullery

Olwen the Odd olwentheodd at hotmail.com
Mon Sep 23 08:42:31 PDT 2002


>Olwen wrote:
>Over the
>years I've bumped into many, many folks who were very clear about "I'm not
>gonna do dishes", or "I'm too good to peel the potatoes".
>
>That is such bulls***. One feast I cooked in Atlantia had poor attendance
>due to inclement weather. I cooked for 100, but only about 40 showed on
>site, including the members of our Barony. I cooked feast with help from
>only 3 others, made *everyone* sit down while I served them with a rolling
>cart, and then had to do cleanup later, albeit with some help from my
>barony members. Ya do whatcha gotta do... If you are head cook, your
>attitude should be one of doing what needs to be done to pull off your
>feast to the best of your ability, or you shouldn't get to be head cook,
>IMO.
>
>Aislinn

Hmm...You sure I said that?  If I did, which I do not recall, then it must
be taken out of context.  In any case, I do completely agree with you on the
issue of doing whatever you have to do.  Sure, our guild has a few slackers,
but since we know who we *can* and *cann't* count on to be there, well, it
makes life easier.  There are sure times we have all experienced, I'm sure,
that we would like to just sit down or go play or go home, but most of us
don't.  We stay, we work like underpaid dogs, we laugh at the end and share
a hug.  And that is what makes it all worthwhile.
Olwen

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