[Sca-cooks] weight of orange peel
r.carnegie at verizon.net
r.carnegie at verizon.net
Tue Sep 24 12:11:45 PDT 2002
>
> I did this one orange on the quick. Usually I will do 1 to 2 dozen oranges
> at a time. Same with lemons, limes or grapefruit peel. Never do them
> together.
Interesting. I have never done grapefruit (period problem) but I have done the others, and done them together. I will have to try doing them individually to see the difference. Never used a dehydrator either, I just put them on a seive. The addition of ginger sounds interesting. One of the period receipts I found calls for cinnamon which might well be interesting as well.
I usually candy peels for use in other receipts (such as the cakes originally mentioned, but I have always done several at a time.
Ranald de Balinhard,
>
R.Carnegie at verizon.net
"Argue for your limitations, and they are yours."
R. Bach
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