[Sca-cooks] Stefan

Huette von Ahrens ahrenshav at yahoo.com
Tue Sep 24 16:41:39 PDT 2002


--- Johnna Holloway
<johnna at sitka.engin.umich.edu> wrote:
> Like I said I am in at the University today and
> doing this all based on
> memory and the web. Besides it saves him
> looking it up.
>
> He's gonna have to explain where the idea of
> the square pie came from when
> he's back online. Personally I think he's eaten
> too many pies from vending
> machines myself. I have been browsing the nice
> Dutch food art and no square
> pies found yet.
>
> Johnna

And if I remember correctly, the pies may be
round or oval, but they also appear to be
anywhere from 3" to 5" thick, with straight
sides.  As if they were made in a modern souffle
dish.

Huette.

=====
Blessed are they who can laugh at themselves for they
shall never cease to be amused.

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