[Sca-cooks] Generys' Feast/Rolls and butter
Sue Clemenger
mooncat at in-tch.com
Wed Sep 25 06:25:02 PDT 2002
I also ran across a mention, in one section of the Anon. Andalusian
cookbook (I've been spending a lot of time in it lately), that refers to
some people's custom of using butter with their bread, although I
remember thinking that it was unclear (to me, at least) if that was a
reference to butter-as-ingredient or butter-as-condiment.
--Maire
Terry Decker wrote:
>
> There is evidence of butter being used as a condiment for bread, but the
> extent of use is difficult to determine. Flavored butters appear in
> Elizabethean writings. Honey butter appears only as a medicine.
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