[Sca-cooks] Generys' Feast/Rolls and butter

[Sue Clemenger]

I also ran across a mention, in one section of the Anon. Andalusian
cookbook (I've been spending a lot of time in it lately), that refers to
some people's custom of using butter with their bread, although I
remember thinking that it was unclear (to me, at least) if that was a
reference to butter-as-ingredient or butter-as-condiment.
--Maire

Terry Decker wrote:
>
> There is evidence of butter being used as a condiment for bread, but the
> extent of use is difficult to determine.  Flavored butters appear in
> Elizabethean writings.  Honey butter appears only as a medicine.