[Sca-cooks] Re: book on cacao

[Louise Smithson]

Cindy wrote:
Here is a new chore for someone here -- to find &
translate this book:

Colmenero Ledesma, Antonio. Della cioccolata. Discorso
diviso in quattro parti. D'Antonio Colmenero Ledesma.
Medico e chirurgo della citt=E0 d'Ecija ell'Andaluzia.
Tradotto dall lingua spagnuola nell'italiana,
con aggiunta d'alcune annotationi, da Alessandro
Vitrioli. Rome: Stamparia della R.C.A. [Reverenda
Camera Apostolica], 1667.
Cindy

But can someone find the original spanish which would
be earlier?
Colmenero Ledesma, Antonio.  On chocolate.  Varied
discussion in four parts.  By Antonio Colmenero
Ledesma.  Medic and surgeon of the city of Ecija in
Andaluzia.  Translated from the spanish into italian
with the addition of several annotations, by
Alessandro Vitrioli.  Rome: Printed by the R.C.A.
(Reverenda Camera Apostolica), 1667.

Louise
I suspect that if there is anyone who can find it, it
would be Johnnae, keeper of the secret reference
librarian tools:-)


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