[Sca-cooks] keeping sauce warm

[Halima al-Shafi'i of Raven's Cove]

I use 5 gallon drink dispensing coolers to keep both sauces and soups
hot enough for a loooonnng time without evaporation or degredation of
quality.

Lady Halima al-Shafi'i
Stronghold of Raven's Cove