[Sca-cooks] Reasonable substitution for musk question.

[Sue Clemenger]

Good job on your entry! I can see why you won.....
--maire, adding another bookmark to her collection....

Kirrily Robert wrote:
>
> Helewyse asked:
> > I am trying to work up a biscotti recipe for A&S and
> > the recipe calls for musk.  Does anyone know of a
> > reasonable (and less cruel) substitution for musk or
> > is the best bet just to leave it out of the recipe?
>
> No, but you might be interested in the bisket bread documentation I
> entered in Ealdormere's A&S pentathlon last year:
>
> http://infotrope.net/sca/docs/bisket-bread.pdf
>
> One of the recipes I looked at was the one from Dawson's "Good Huswife's
> Jewell" containing musk... is that the one you're using?
>
> Not wanting to blow my own horn too much, but I won pent with this
> bisket bread entry, so it might be worth a read ;)