[Sca-cooks] Chicken was Re: Sca-cooks Digest, Vol 3, Issue 58
Olwen the Odd
olwentheodd at hotmail.com
Fri Aug 22 13:17:12 PDT 2003
>In a message dated 8/22/2003 12:09:43 PM US Eastern Standard Time,
>sca-cooks-request at ansteorra.org writes:
>
> > Corwyn quips: "There's such a thing as bad cheesecake?"
> >
>Mistaking plumber's putty for the cream cheese. . . . eeewwwh. Sounds
>like
>something my husband would do -- like the time he dredged the chicken
>livers
>in powdered sugar instead of flour.
>
>the other Olwen
Welp, that doesn't sound so good. OTOH, chicken parts soaked in coconut
milk then dredged in flour then rolled in shredded coconut and fried is
pretty good.
the Odd Olwen
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