[Sca-cooks] name of dish

[david friedman]

It's from the 13th c. Andalusian cookbook, and is in the Miscellany 
(webbed on my site) as:
Recipe for Murakkaba, a Dish which is Made in the Region of 
Constantine and is Called Kutâmiyya
Andalusian p. A-62

We call it "stack of pancakes."


>Greetings the list!
>
>I am hoping his grace Cariadoc would please post the name of the 
>semolina unbaked loaf so I may find the recipe.  It was so very 
>interesting I would like to make it to take along to our cooks guild 
>meeting this saturday.
>
>
>
>THLady Olwen the Odd
>Clan of Odds
>House Blackstar
>Bright Hills Cooks Guild
>Order of the Pearl
>Barony of Bright Hills
>Kingdom of Atlantia!
>
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-- 
David Friedman
Professor of Law
Santa Clara University
ddfr at best.com
http://www.daviddfriedman.com/