[Sca-cooks] name of dish

[Olwen the Odd]

Thank you!  I shall be doing this dish for one of the (too) many lunches, 
teas, or demos upcoming.
Can you tell I liked the dish?
Olwen

>It's from the 13th c. Andalusian cookbook, and is in the Miscellany
>(webbed on my site) as:
>Recipe for Murakkaba, a Dish which is Made in the Region of
>Constantine and is Called Kutâmiyya
>Andalusian p. A-62
>
>We call it "stack of pancakes."
>
>
>>Greetings the list!
>>
>>I am hoping his grace Cariadoc would please post the name of the
>>semolina unbaked loaf so I may find the recipe.  It was so very
>>interesting I would like to make it to take along to our cooks guild
>>meeting this saturday.
>>
>>THLady Olwen the Odd

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