[Sca-cooks] Keeping cheesecake

Olwen the Odd olwentheodd at hotmail.com
Tue Aug 26 08:51:09 PDT 2003


>>--- "Phil Troy/ G. Tacitus Adamantius"
>><adamantius at verizon.net> wrote:
>>Also sprach Stefan li Rous:
>>Adamantius commented:
>>"Ah, but you haven't tried _MY_ cheesecake!!!
>>It's
>>triple-chocolate macadamia fudge pumpkin
>>Chambourd cheesecake, and
>>the cheese is utterly indistinguishable from
>>the other ingredients!!!"
>>Oh? Recipe please.  :-)
>>
>>Don't make me do anything rash, Stefan! ;-)
>>
>>Like make the cheesecake from scratch?  :-)
>>I am itchy just thinking about it ...
>>
>>Huette
>Actually the "triple-chocolate macadamia fudge" part sounds pretty good. 
>I'm not really sure about that "pumpkin" part. And I hope that the 
>"Chambourd" part is either a good liquor or a good cheese and not say, 
>limburger or other rather strong tasting/smelling cheese.
>Stefan, the still rather uneducated.
>--------
>THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of

**Stefan!!** _EVERYONE_ knows, cheese, wine and men should bite if they are 
any good!

Olwen

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