[Sca-cooks] Favorite period Spanish recipes?
johnna holloway
johnna at sitka.engin.umich.edu
Tue Aug 26 17:38:04 PDT 2003
I am partial to Brighid's work that features the sweets and confections
and also those translations done by another member of the list Vincent
Cuenca that also feature sweets.
Johnnae llyn Lewis
jenne at fiedlerfamily.net wrote:
> I'm looking into cooking more Spanish foods in my period cooking
> repetroire. What are people's favorite dishes from the Spanish corpus?
>
> -- Pani Jadwiga Zajaczkowa,
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