[Sca-cooks] Favorite period Spanish recipes?

[johnna holloway]

I am partial to Brighid's work that features the sweets and confections 
and also those translations done by another member of the list Vincent 
Cuenca that also feature sweets.

Johnnae llyn Lewis

jenne at fiedlerfamily.net wrote:
> I'm looking into cooking more Spanish foods in my period cooking
> repetroire. What are people's favorite dishes from the Spanish corpus?
> 
> -- Pani Jadwiga Zajaczkowa,