[Sca-cooks] 12th century food... england and france
Kathleen A. Roberts
karobert at unm.edu
Tue Dec 9 10:01:08 PST 2003
can anyone give me some leads on hunting down some early recipes? i am
working on a midwinter proposal and intrepid hubby and i are looking at
'lion in winter' feel/time/theme. (please don't wince... the last one was
based on a holly king pic in a whiskey advert... and it worked!)
thanks to all
cailte
*****************************************************************
''Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy.''
W.B. Yeats
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Kathleen Roberts
Administrative Asst. II
UNM Freshman Admissions
505-277-6249
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