[Sca-cooks] German bacon

[Phlip]

Ene bichizh ogsen baina shuu...

> > Bingo.  You pegged it.  It's also worth noting, "Speck" is also the
generic term
> > for (whale) blubber.  More accurately "Walfischspeck."
>
> I am not going to put whale blubber in my bratwurst.  ("First, catch your
> whale...")  Fat bacon will do just fine.
>
>
> Brighid ni Chiarain *** mka Robin Carroll-Mann

Oh, blazes Brighid- we could take my canoe out ;-) I'm sure I could smith up
a harpoon in a couple of days, after my wrist heals, and the latest stormlet
goes about its business ;-)

Speaking of which, guys, I know it's off topic, but Keiko, the whale who
played Willy in the Free Willy movies passed away a couple days ago. Join me
in wishing him friendly seas, wherever he is, if you enjoy the cetaceans as
much as I do...



Saint Phlip,
CoDoLDS

"When in doubt, heat it up and hit it with a hammer."
 Blacksmith's credo.

 If it walks like a duck, and quacks like a duck, it is probably not a
cat.

Never a horse that cain't be rode,
And never a rider who cain't be throwed....