[Sca-cooks] Cookies!

[Barbara Benson]

> Stefan
> No. Perhaps an icing? I was really afraid my wafers would arrive in a
> multitude of tiny pieces, but they seem to have done okay. At least the
> ones I got back were.

Oh man Stefan, that's evil. I just went there (mentally) when you suggested
it. A nice p-nutbuttery cookie with a thick layer of chocolate icing
artfully smeared on top. *drool*

Or how about p-nut butter cookies cooked until they are just set, allowed to
cool, and then enrobed in ganache. Aren't most p-nut butter cookies egg
free? You could roll the dough into balls and chill them, then dip in
ganache. It would be like a truffle with a p-nut butter cookie dough center.
Not for shipping, but it would taste goooooood.

Man I am hungry now.

Glad Tidings,
Serena da Riva