[Sca-cooks] Re: Clotted Cream
Laura L
laura at croatan.net
Wed Feb 5 12:11:38 PST 2003
Hey Helwynn... we could have non people grade milk *and* rabbits at Crown...
(just kidding, we'll have people grade rabbits!)
--Irmgart
> -----Original Message-----
> From: sca-cooks-admin at ansteorra.org
> [mailto:sca-cooks-admin at ansteorra.org]On Behalf Of CorwynWdwd at aol.com
> Sent: Wednesday, February 05, 2003 2:49 PM
> To: sca-cooks at ansteorra.org
> Subject: Re: [Sca-cooks] Re: Clotted Cream
>
>
> --
> [ Picked text/plain from multipart/alternative ]
> In a message dated 2/5/2003 11:42:09 AM Eastern Standard Time,
> helwynn at hotmail.com writes:
>
> > Hi!
> >
> > I know the clotted cream recipies I've come across do specify using
> > unpasturized cream. Which, at least in the state of North Carolina, is
> > illegal to purchase. We asked a local dairy if we could
> purchase some for
> > exactly that reason. Have a great day!
> >
> > Helwynn
>
> It's illegal in South Carolina too, at least for cow's milk type
> cream, which
> is why you tell the dairy you're purchasing it for dog food... A trick for
> people who want their milk still "live" for lack of a better term.
>
> Corwyn
>
> To be humble to superiors is duty,
> to equals courtesy,
> to inferiors nobleness. __ Richard Saunders (Ben Franklin)
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