[Sca-cooks] Italian sources was Menu copyright
johnna holloway
johnna at sitka.engin.umich.edu
Thu Feb 13 05:31:12 PST 2003
I just got another new one too that Louise hasn't seen yet.
Took four months to ILLoan a copy to see; in the end I
bought a copy out of France.
Mes Secrets a Florence au temps des Medicis 1593
Patisserie Perfumerie Medecine
Stefano Francesco di Romolo Rosselli.
The editor of this edition is Rodrigo de Zayas.
Manuscript is Italian; the edition is translated into
French.
Johnnae llyn Lewis Johnna Holloway
Louise Smithson wrote:
snipped
> BTW if people are interested in new Italian recipes
> for stuff you really only have to contact me. Give me
> enough lead in time and let me know roughly what you
> want. My Italian cookery library is growing quickly
> and between the Scappi and six other cooking MS I
> probably have well over 1500 recipes. Admitedly they
> are mostly in Italian but I have got quite adept at
> seek and find.
> Helewyse
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