[Sca-cooks] OP pizza strips (the Rhode Island kind)

[Generys ferch Ednuyed]

OK, this is kind of a strange request... BUT... my lord (my newly wedded
lord at that, I forgot to mention that to y'all - we got married completely
spur of the moment on Valentines Day) is a Rhode Island native.  And he has
an addiction to these "pizza strips (or squares?)" that bakeries sell up
there - I've had a few, and basically they're a thick (1 inch or so) pizza
dough with a heavy layer of very thick pizza sauce baked onto them.  I
wanted to recreate them for him, but I'm not sure where to start with the
dough - and they're regional enough that they aren't on any of the
"copy-cat" web site. So...anybody know a recipe for the dough? and/or the
sauce? (that's the easier part, though, I think).

Thanks!!

Generys