[Sca-cooks] Fw: [Authentic_SCA] Sloth recipe - OT funny

Generys ferch Ednuyed generys at blazemail.com
Mon Jan 6 10:52:28 PST 2003


Sorry,but I just **had* to forward this... it even has obligatory food
content!
Gener... uh, Olwen!


|
| >How To Prepare Sloth Meat...
| >
| >A rare delicacy is Sauteed Sloth.  Using the middle toe of the great
| >Australian three-toed sloth, the only edible part of that large, furry,
| >indolent creature, the careful chef debones it, pounds it as with veal,
and
| >sautes it briefly over a hot flame with shallots, carrot circles, and
just
| >a touch of Tabasco.  Prepared in this fashion, sloth is an excellent main
| >course, not unlike alligator in texture and taste.
| >
| >Many people are under the false impression that sloth does not make a
good
| >meal, but this is because they've eaten it improperly prepared.  It can
| >only be sauteed, a fact unappreciated in culinary circles.  Too many
cooks
| >broil the sloth.
|
|
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