[Sca-cooks] Viking Skillet (was Question about Camp Food)

Sue Clemenger mooncat at in-tch.com
Sat Jan 18 12:38:24 PST 2003


We've actually got a young man in our barony who's making them <g>.
IIRC, he gave one away, just last weekend, as a prize for our winter A&S
competition.
They look very much like a long-handled version of the tortilla pan I
bought to make flatbread with.
--maire

ranvaig at columbus.rr.com wrote:
>
> >ranvaig at columbus.rr.com <ranvaig at columbus.rr.com> [2003.01.18] wrote:
> >>  >    viking style skillet (mostly for bread)
> >>
> >>  What is a Viking Style skillet and where would one buy one?
> >
> >It is a flat piece of iron/steel (with a diameter around 20 cm), with a
> >long (app 50 cm) handle. Perhaps the word griddle is better than
> >skillet. Pictures can be found in most find catalogues.
>
> Thank you, I've seen pictures of those, but the term "viking skillet"
> didnt bring it to mind.   I think I need to add one to my cooking kit.



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