[Sca-cooks] Re: Bologna

johnna holloway johnna at sitka.engin.umich.edu
Fri Jan 24 17:55:40 PST 2003


Bologna Boats?

How about this recipe courtesy of
the Food Network---
Baked Bologna
Recipe Courtesy of Emeril Lagasse

http://www.foodnetwork.com/recipes/re-c1/0,6255,6207,00.html

He's serving it this evening if you want to watch
the show.

Johnnae

johnna holloway wrote:
> The really fun stuff is however at:
> http://www.kraftfoods.com/oscar-mayer
>
>  Oscar Museum anyone?
>
> Johnnae llyn Lewis  Johnna Holloway
>
> "Phil Troy/ G. Tacitus Adamantius" wrote:
>
> > So, can anybody explain to me about the tradition of PA Dutch (and
> > German -- not to mention Kosher) bologna? It doesn't resemble
> > mortadella di Bologna, and the last time I checked, neither PA nor
> > Germany were in northern Italy. Why is this stuff bologna, and not
> > generic/specific/wurst or kishka?
> >
> > Adamantius



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