[Sca-cooks] OOP: Vanilla Extract

johnna holloway johnna at sitka.engin.umich.edu
Mon Jun 9 04:18:17 PDT 2003


Dalby's book has been remaindered and is being sold
for less than $10.00 at the moment. That makes it a bargain.

Johnnae llyn Lewis   Johnn Holloway

lilinah at earthlink.net wrote:

> I don't own a book on spice history. And i really need to get one.
> I'm considering buying Andrew Dalby's "Dangerous Tastes: The Story of
> Spices" (University of California Press, ISBN 0-520-22789-1, 2000).
> Reports posted to this very list suggest it may not go back as far in
> time as i'd like... but it sounds like something i'd enjoy reading.
>
> Any other books on the history of spices i really ought to have?
>
> Anahita
>
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