Slicers Re: [Sca-cooks] Dayboard aftermath

[jenne at fiedlerfamily.net]

> The kitchen at the hall of the site we tend to use has one of those big
> rotary blade meat slicers... two passes makes sticks and that's cubed by
> hand.  The job goes rather fast if I remember correctly.  Of course the
> machine is real scary.  I insist that people count thier fingers before and
> after any major knife work :-)

BTW, were you aware that for cleaning those things, there's a chain-mail
glove/mitt one is supposed to use?

-- Jadwiga Zajaczkowa   jenne at fiedlerfamily.net
"The tumult and the shouting dies/The captains and the kings depart
Still stands Thine ancient sacrifice/An humble and a contrite heart."
	-- Rudyard Kipling, Recessional