Kids and handfastings- was Re: [Sca-cooks] Pennsic

[ED Reese]

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Tell them they have to try it BEFORE they get to eat anything else. Do the
Mom bribe! ;-)

Esther

At 11:45 PM 5/2/2003 +1000, you wrote:
>Food related - One of the few dishes that wasn't a success in our Festival
>encampment was "Chickpeas in Saffron" (roman recipe from Mark Grant's book I
>believe [will give forth details later when I can find the book amidst my
>messy nest]).  The chickpeas had been pre-soaked and cooked up tender , the
>saffron was just right, they were truely nummy but no-one wanted to try
>them. (it's been suggested that they are all only used to green peas and
>thought something evil had occured to them).
>
>Any suggestions on how to introduce this dish around?  Normally these people
>will have a go at just about anything that stands still.
>
>Mari de Paxford
>(aka Sue Laing)
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