Green and yellow foods- was Re: [Re: Kids and handfastings- was Re: [Sca-cooks] Pennsic]

Olwen the Odd olwentheodd at hotmail.com
Mon May 5 12:40:47 PDT 2003


> > Maybe that yellow/green preference has something to do with it?
> >
> > Just my Yankee two cents worth!
> > Lady Catherine
>
>Well, a certain amount of it might be the thought that yellow foods are
>either unripe (tomatoes) or going bad (salad greens, green beans), but if
>that's what people like, well, let's make them a menu- starting, of course,
>with:
>
>Green eggs and Ham
>Green meat
>Green back-of-the-refrigerator science experiments.
>Green bread
>Green (unripe) apples
>Grasshoppers/locusts
>Cap'n Hook's drink for Peter Pan
>
>Anybody else?
>
>Phlip

Hey!  That red mold that grows in soft cheese containers is tasty!
..did I just admit that?
Olwen

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