[Sca-cooks] hazelnuts

[Dan Phelps]

Regards:

I always turn to "The Book
> of Edibles Nuts" by Fredric Rosengarten, Jr. 1984 ISBN 0-8027-0769-9.  His
> chapter six from page 94 to 115 discusses the Filbert (Hazelnut) in great
> detail.  That chapter leads off with a woodcut botanical illustration from
> "The Herball or General Historie of Plantes" John Gerarde. London 1636.
> <<<
Was written:
> This does sound like a useful book. I wonder how limiting it is because it
says "edible nuts". Does he mention acorns for instance?
>
My reply:

Yes Part II, Thirty Other Edible Nuts starts off with Acorns... pages 265 to
269.

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