[Sca-cooks] Brunch buffet request

[Sue Clemenger]

There's a dish from Anon. Andalusian that I did last year that very much
reminded me of one of those brunch casseroles--an egg and cheese thing,
with egg yolks and various herbs/spices in it.  Optional "small birds"
that can be buried in the goo.
My recipes/redactions are all on my computer at work, but I can get it
to you by tomorrow night, if you'd like.
--maire

a5foil wrote:
> 
> Would any of you be willing to share a good, inexpensive, period, breakfasty
> or brunchy recipe?
> 
> Thomas and I are cooking the feast for Marinus Investiture this weekend, and
> we are supposed to put out a morning buffet as well as the evening meal. I
> have a few ideas, but I could sure use some more good ones.
> 
> Thanks.
> 
> Cynara
> 
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