[Sca-cooks] cooking holiday choke that Muse! - jicama

[DeeWolff at aol.com]

In a message dated 11/28/2003 11:45:45 AM Eastern Standard Time, phlip at 99main.com writes:

> It's these cans and boxes of semi-liquids and powders that 
> I think
> are weird, particularly considering the price tags.

I don't eat these things.. but I do eat jicama, daikon, and multiple asian veggies..even some I have no idea what they are. I don't eat processed food period.